>Choose
the leaves of the plant carefully, the leaves in the middle of the
plant contains most of the gel as they leaf are juicer, soft and widest
there.
>Cut the leaves at an angle from the base of the plant.
Now, stand the leaves upright for 15 minutes to allow the sap to drain
out. The sap is a yellow colored fluid which will ooze out the moment
you cut the leaf. Allow it to drain out completely.
>Later on wash the leaves to remove the remaining sap from the leaves.
>Lay the leaves flat on cutting board and carefully cut the sides of
the leaves which will contain thorns from both the sides of the leaves.
Once that is done, you need to peel off the green layer of the leaf and
dice the transparent gel into cubes.
>Alternatively, you
can also slice the leaves into two halves lengthwise from top of bottom
and scrape off the transparent gel with the help of the spoon.
How to use this gel tell u later in next post stay connected:
>Choose
the leaves of the plant carefully, the leaves in the middle of the
plant contains most of the gel as they leaf are juicer, soft and widest
there.
>Cut the leaves at an angle from the base of the plant.
Now, stand the leaves upright for 15 minutes to allow the sap to drain out. The sap is a yellow colored fluid which will ooze out the moment you cut the leaf. Allow it to drain out completely.
>Later on wash the leaves to remove the remaining sap from the leaves.
>Lay the leaves flat on cutting board and carefully cut the sides of the leaves which will contain thorns from both the sides of the leaves. Once that is done, you need to peel off the green layer of the leaf and dice the transparent gel into cubes.
>Alternatively, you can also slice the leaves into two halves lengthwise from top of bottom and scrape off the transparent gel with the help of the spoon.
How to use this gel tell u later in next post stay connected:
>Cut the leaves at an angle from the base of the plant.
Now, stand the leaves upright for 15 minutes to allow the sap to drain out. The sap is a yellow colored fluid which will ooze out the moment you cut the leaf. Allow it to drain out completely.
>Later on wash the leaves to remove the remaining sap from the leaves.
>Lay the leaves flat on cutting board and carefully cut the sides of the leaves which will contain thorns from both the sides of the leaves. Once that is done, you need to peel off the green layer of the leaf and dice the transparent gel into cubes.
>Alternatively, you can also slice the leaves into two halves lengthwise from top of bottom and scrape off the transparent gel with the help of the spoon.
How to use this gel tell u later in next post stay connected:
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